MIXED LENTIL KORMA | Easy Spicy Side Dish!

A Lentil Korma that is easy to make. It can be used as a dish itself or you can spread it further and use it as a side dish.

MIXED LENTIL KORMA
Ingredients | Serves 4 – 10
• 1 cup Red Lentils
• 1 cup Brown Lentils
• 1 can Tomatoes (400g)
• 1 can Coconut Milk (400ml)
• 2 Green Chillies
• 6 cloves Garlic
• 1 tsp Salt
• 1 tsp Cumin Powder
• 1 tsp Garam Masala
• 1 tbsp Oil
• 1 tsp Fennel Seeds
• pinch Black Pepper
• 10 Curry Leaves

Serve with rice or bread or eat as is. Hot or cold it always tastes great.

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